About Hemp Oil
Health Canada License 01-T0052-C-01
Hemp Oil: Bottled in 16
oz. (500 ml) clear plastic bottles, packed 9 per case.
Oil is clear
and sparkling clean (will not smoke during cooking).
Made weekly (cold pressed from HempHeartsTM)
Shelf life over one year.
refrigeration required (for longer shelf life it can be stored in a
A Special Note from our Supplier
Consuming our Clear Hemp Cooking and Salad Oil is not a replacement for
taking Hemp HeartsTM (shelled hemp seeds). Though Hemp Oil does contain the desired ratio of
Essential Fatty Acids (Omegas), it does not
retain the Essential Amino Acids (Proteins), some of the vitamins or live
enzymes through the extraction process.
The combination of these Essential Amino Acids (Proteins) combined with
the right balance of Essential Fatty Acids (Omegas), vitamins, calcium
and live enzymes is considered to be more the key to good nutrition.
Hemp HeartsTM (shelled hemp seeds) do contain that optimum balance of essential
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Make your own home made salad
dressings now with Clear Hemp Cooking And Salad Oil.
We strongly feel that our Clear Hemp
Cooking and Salad Oil is one of, if not the best Cooking or Salad
Oil on the market today. Clear Hemp Cooking and Salad Oil contains
about the best balance or ratio of Omegas (essential fatty acids) of
any vegetable oil. It contains about 78% polyunsaturated fats. About
90% of that is the Omega 3, 6 & 9 Essential Fatty Acids.
To help you compare, Our Hemp Oil
contains roughly 78% Essential Fatty Acids (Omegas). To compare, Soy
Oil contains about 38% to 40%, Canola Oil contains about 28% to 30%,
and Olive Oil about 9% to 12%.
Our Hemp Oil contains the optimum 3 to 1 ratio of the Omega 3ís & 6ís
which play important role in reducing high blood pressure,
lowering cholesterol, reducing risk of stroke and heart disease [ see:
In addition, tests have concluded that Hemp Oil is one of the very few
cooking oils where the configuration of the fatty acids (Omegas) does not
change when the oil is placed under high temperatures.
This is not the
case for many oils on the market today. Therefore Hemp Oil does not
convert to or produce trans-fats at normal cooking temperatures over
normal cooking durations.
Tests have concluded that there is no deterioration of Clear Hemp
Cooking And Salad Oil unless temperatures are well above 250 C (482 F) for
much more than one-half hour OR well above
200 C (392 F) for longer than
[Reference:German University Hemp Oil Study Proves That Normal Cooking Does Not
Damage Hemp Oil
This product is nothing more nor
less than oil squeezed from Hemp HeartsTM - but
containing the many
very fine particles of Hemp Hearts that make it creamy. The taste is
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